Determine and assess benefits/impacts and trade-offs of agroecology, and identify best practices
We would be happy to cooperate with research institutes and/or NGOs to widely test and demonstrate the technical solutions we have developed as good practices. During soil ventilation, we inject high-pressure air into the soil at a depth of 1.3 meter, which drastically improves macroporosity: winter precipitation is stored in the soil and can be absorbed by plants in the summer. Truffles double the stress tolerance of trees, and our root research also produces fantastic results. Let's be partners in a successful AGROECOLOGY project.
We are an agroforestry family company, farming 150 hectares, using innovative methods, in South-Eastern Hungary. Due to climate change, summers are extremely dry and hot, so we have to be very careful to save winter precipitation. For this, we use all new technical solutions: soil ventilation, root conditioning, mycorrhiza fungis, subsurface micro-irrigation, the establishment of multifunctional tree rows, etc. We have extraordinary results with these new technologies, which we are happy to share in a project with our excellent partners.