Agricultural nanotechnology-biotechnology, crop yield enhancement, sustainable agriculture biotic and abiotic stress in crops
Determine and assess benefits/impacts and trade-offs of agroecology, and identify best practices
We are looking for a research partner with expertise in the ecotoxicology of nanomaterials. In this project, we will be synthesizing nanomaterials to enhance crop yield and increase drought tolerance. As part of our study, we aim to assess the ecological effects of these nanomaterials on the environment. We are particularly interested in understanding the potential impacts on ecosystems and ecological health, ensuring sustainable application in agriculture.
If your team specializes in ecotoxicology studies and would be interested in collaborating on this innovative project, we would be glad to discuss potential partnership opportunities.
PS: Please include this (projeofisi42@gmail.com) address in your emails.
At the forefront of sustainable agriculture and innovative food solutions, Konya Food and Agriculture University (KFAU) stands as Turkey's first specialized institution in the fields of food and agriculture. Located in the heart of Konya, Türkiye, a region known for its agricultural industrial complex, KFAU benefits from its close ties to the Konya Beet Growers Cooperative, Konya Şeker Industry & Trade Company, and Anadolu Birlik Holding. These affiliations provide researchers with unique opportunities to support agricultural studies and work closely with the industry. By engaging with real-world challenges and solutions, researchers can directly apply their findings in collaboration with leading agricultural enterprises, driving forward the future of the food and agriculture sectors through innovative research and development.